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Kokuyu Jun Mai Dai Gin 720ml の ー ー

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Description






Under the belief that "if you make good drinks, people must support it," we keep the casting of tradition, and we are always producing high quality Japanese liquor.



Hyogo Prefecture has been calmly fermented with Yamada Gold, which was completed with a dignified and inflated taste. Echigen of moisture



Black Dragon Jun Mai Dai Ginjo 'is a limited edition sake that was recently launched by the Black Ryu Castle, another specialty of the brewery

The rating is the same as 'Ishidaya' and 'Nijaemon' . Nishikiro, after 35% of the rice, It fermented slowly.

Through this special process, various fruit Bottle design and lacquer box packaging reflect very sophisticated and luxurious conditions. .

The optimal temperature range is 5 ~ 15 degrees and it goes well with various seafood dishes such as sushi, crabs and sashimi. Wine 30 If you leave it to vaporate for a minute After this, the condition of the disease will improve, so it is also good to use for gifts or personal use.

Heilongju is highly regarded at home and abroad, but it is relatively small There are only five main items.

This Junmai Daiginjo is black oil The casting is the same as "Ishida" and "Nijaemon", and it uses Echigen Japanese paper to show the high quality of wine perfectly.






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